Molly on the Range

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If you don’t already know and love Food Network Star, Molly Yeh, you will after reading her cookbook! Follow the story of her journey from her life in the city to her current life on a farm on the North Dakota-Minnesota border. Molly’s recipes are truly unique, as they stem from her Jewish and Chinese ancestry and mix with her husband’s Norwegian heritage and Midwestern lifestyle. 

Written by Molly Yeh

304 pages. 

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